Āraišu Windmill Bread

A warm loaf of bread, fresh from the wood-burning oven, with a crispy crust and a fabulous smell...
All year round, we bake delicious rye-wheat seed bread from the flour of the organic farm "Kaņepītes" in the mill, which visitors can buy by calling us in advance or, if they are lucky, buying it when they visit us. In honour of the bread, we organise "Bread Days" every year.